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 Breakfast Bagel Sandwiches
Ingredients
-1 Bagel Cut in Half -1/3 Cup Keith's Corn Salsa -2 Eggs Beaten -1/3 Cup Shredded Cheese Makes: 1 Sandwich Prep Time: Approx. 8 Minutes Click Here to Buy Keith’s Corn Salsa
How To Make It
In small frying pan, cook eggs omelet style. Meanwhile, toast bagel. Spread half of Keith’s Corn Salsa on each bagel. Sprinkle half of the cheese on each side of bagel (atop the salsa). Add eggs to sandwich. Broil for 2-3 minutes or until each sandwich is warm and cheese is melted. |
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